Miami Community Board Member
With integrity, ingenuity and true passion for better eating and living, Abe Ng was born to run restaurants. Today, Abe is the CEO of Miami-based Sushi Maki and Canton Chinese Restaurants. In this role, he oversees the strategic development and management of all 15 locations owned and operated under Sushi Maki and Canton brands. He is also a partner with Whole Foods Markets overseeing 10 Market Stations throughout the South Florida Region. His business experience began with Ernst & Young LLP in Miami, where he worked as a real estate and hospitality financial analyst after graduating from Cornell University’s School of Hotel Administration. His extensive entrepreneurial efforts include the development of Sushi Maki and an earlier launch of Wrapido Restaurants in the Miami area. Through his varied business and restaurant operations background, Abe is committed to broadening the reach of Sushi Maki’s cuisine to new locations and audiences.